“By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.”
"We have a responsibility to use our resources wisely and to protect them for future generations." » a better tomorrow starts today, local efforts
Health & Wellness are a balance of lifestyle choices and events - physical, mental, and emotional. » for your health, meet the dietitian, nutrition calculator
Thirty-five million people in the United States are at risk of hunger. You can help STOP Hunger. » campus events, news bites

Pierce Dining Hall weekly menus:

May 6th to May 12th

May 13th to May 15th

Colonel John's weekly specials:

April 29th - May 3rd

  • Red & Gray Cafe featuring ZeBi is now open at Burchard Building. More info
  • Sodexo Sustainability Update
  • Pierce Dining hall announcements and updates can be found here.
  • Voice out your opinions about our service in our Food Service Committee Meeting! NEXT MEETING: TBA at Pierce II (Formerly known as Faculty Club)
  • Click here for more information about gluten-free diet.

 

 

Welcome

Your dining experience is more than great food.  It is community experience centered on culinary expertise, fresh ingredients, healthy options and a shared sense of environmental and social responsibility.  Our team is committed to creating the best possible dining experience.  Join us to experience the comfort, convenience, outstanding food and inviting atmosphere designed especially for you.

Stevens Institute of Technology | Dining Services | 1 Castle Point on the Hudson | Hoboken, NJ 07030 | tel. (201) 216-5113 | Contact Us